Host a cocktail party for up to 300 guests at Kettle Hill and enjoy selections of our canapés, signature cocktails, champagnes and wines by the glass. We can offer your guests either passed or stationed options. Beverages can be priced either by actual consumption or at a packaged, hourly rate.
Please contact Laine Dyson, ldyson@kettle-hill.com for more information.
Passed Appetizers
- Pretzel Crusted Mini Chesapeake Crab Cakes - $4.00++ per piece
- Twice Baked Fingerling Potatoes with Crème Fraiche - $3.00++ per piece
- Goat cheese and Walnut Stuffed Mushroom Caps - $3.00++ per piece
- Beef Tartare with Sriricha Chili Sauce - $4.00++ per piece
- Grilled Shrimp Ceviche - $4.00++ per piece
- Orange Blossom Honey Glazed Chicken Skewer - $3.00++per piece
- Roasted Mini Summer Squash with Ricotta Cheese - $3.00++ per piece
- Chicken Liver Mousse on Garlic Crostini – $3.00++ per piece
- Spicy Bison Meatballs with Charred Tomato Aioli - $4.00++ per piece
- Fava Bean Bruscetta - $3.00++ per piece
- Minimum of two (2) pieces per guest










